Description
Main data |
| Contact: Vino ELI.D Name: Prosecco DOC Treviso Type: Spumante Extra Dry Alcohol: 11% vol. Size: 750 ml bottle |
Tasting notes |
| Colour: Pale straw yellow, clear and bright with a fine perlage Bouquet: Fruity with scents of apple and pear Palate: Fresh, harmonious, long and persistent flavor Food pairing: We suggest trying it with ethnic dishes, recipes of vegan cuisine, grilled vegetables and delicate salads Glass: best enjoyed in a large tulip-shaped glass with curved-in rim. Service temperature: 8 – 10 °C open bottle at moment of serving Storage: best enjoyed young, preferably within 12 – 18 Months. Store the bottle in a cool, dry place, away from light. Do not keep long in refrigerator. |
Vinification |
| Vinification: In white, using Martinotti (Charmat) method Sugar: 15 g/l |
Vineyard |
| Growing area: Treviso – Veneto – Italy Soil profile: Alluvial origin Altimetry and exposure: 50 m a.s.l., south exposure Plantation system: Double-arched cane Vineyards age: 15 – 20 years First year of production: 1985 Company: Perlage – Farra di Soligo (TV) Italy Harvest: Hand picking Grapes: Glera 100% Glera is a rather neutral grape variety which is mainly cultivated for use in sparkling Italian wine styles, frizzante or spumante, from the various Prosecco DOCG and DOC areas, although still wines also exist. It is grown mainly in the Veneto region of Italy, traditionally in an area near Conegliano and Valdobbiadene, in the hills north of Treviso. |
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